Sunday, February 23, 2020

Quinoa & Spinach Patties

In my phase of looking for good vegetarian (not yet vegan...) recipes - ones that are filling, delicious (obv.), and as a bonus good for leftovers - found this one!

Recipe

1 c quinoa, cooked
4 eggs, whisked
1/3 c parmesan cheese, grated
3 scallions, sliced
3 cloves garlic, minced
1 c spinach, chopped & steamed (frozen OK)
1 c breadcrumbs

Basically, once you've done the above to each ingredient, mix them all in a bowl.  Let sit to absorb some moisture, and make patties.  Heat some oil in a skillet and cook in batches, 8-10 minutes per side until golden and a little crisp.

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